BON APPETIT

From the outside, the life of a musician, or artist of any kind, can look easy and even glamorous. But for every set played on stage there has been hours and years of preparation. In my world, preparation and incubation. I think of my music as a slow cooking stew that's now ready to be offered up to a larger share of the family. But it can be daunting. There's a zillion good singer songwriters out there trying to get heard. If I focus on that, I'm screwed and the stew's all burnt. So what if there's a zillion songwriters out there? Everybody's got to eat! Dig in and bon appetit!

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